Morrocan Stew

Again, I’ve made a much bigger batch than intended. That’s ok I guess. There are now 3-4 servings of leftovers in the freezer for a rainy day. The inspiration came from the cookbook Meatless. I made several adjustments for personal taste. This first attempt was perfectly tasty, and I really liked the warmth of the […]

Dinner – Tabbouleh – Recipe

Cost: ~ $7.00 for approximately 4 main dish servings. Print Tabbouleh Prep time:  15 mins Total time:  15 mins Serves: 4   Ingredients 1 cup bulgar wheat 2 bunches parsley chopped 1-2 sprigs mint chopped 4 scallions chopped ¼ cup lemon juice ~12 yellow cherry tomatoes halved ~15 red grape tomatoes halved 1 cucumber, seeded and […]