Menu Board

Nothing really new this week. More tomatoes from the garden made it really easy to default to okra/tomatoes and pizza. We also had nice eggplant from the garden, so babaganoush came to mind. We’ve had lots of hummus lately, so toasted garbanzos was a nice departure. We had that with spinach bread sticks. Scored a […]

Tomato Bread Sticks Recipe

I love adding savory flavors to the standard dough recipe. This tomato dough was so tasty.¬† (I’ve done other versions using tomato juice, salsa, or even bloody mary mix.) The recipe makes the equivalent of 2 baguettes or 2 pizzas. I used one portion to make bread sticks. We devoured these with hummus, and the […]

Kid Pizza Bar

The little chef has been on a roll with pizza. He’s eaten these creations for at least one meal a day this entire week. Nutritious and fun for him and easy for me. I’ll say we have a winner! He doesn’t even care that most of the toppings fall off. He just scoops them up […]

Veg Pizza Again

We’ve been apart for a while, but I’m totally back in love with pizza. Sure, I’ve done the occasional breakfast tofu pizza with the Little Bear. Yes, I’ve done margherita style a couple times. Somehow things just came together, and I’ve got my tasty pizza groove back. It’s all about the tofu/walnut crumble and roasted […]

Veg Pizza

This isn’t the prettiest picture in the world…at all…but it was so tasty I couldn’t even believe it. I was inspired by a recent veg pizza lunch with a friend and also by Dizzle’s purchase of a yummy red wine that was screaming for pizza. The veg, all but the potato, could be thrown on […]

Fo Kah Chay

This is focaccia to the rest of us, but my 3 yr old assistant sometimes has his own language. Actually he sometimes INSISTS on his own language. Anyway…something inspired him yesterday, and he decided he must have some of this tasty stuff. Your wish is my command, especially when it’s easy and he helps. I’ll […]