Quick Lunch Stir Fry

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This was thrown together using the last of the veggies from the spring roll container…squash, peppers, carrots…along with tofu, some leftover asparagus, and peanuts. Sauce was a mix of soy sauce and rice wine vinegar. Threw some black sesame seeds on at the end and served with whole grain rice. Yum

Kid Food Curry

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This was a complete and total last minute throw together. I was ready to serve tofu and veg when the little guy chimed in that he wanted curry. (He saw the pot of spicy red curry intended for Daddy.) I was in luck. I grabbed a handful of veg from the summer roll box, added […]

Quick Lunch

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I went through a phase when my favorite lunch was savory oatmeal with kale. I couldn’t resist using some of the kid’s butternut squash and kale for a quick creamy dreamy oatmeal lunch. So tasty! Print Quick Lunch Author: Next Good Meal Serves: 1   Ingredients ½ cup quick oats 1 cup vegetable stock salt & pepper […]

Summer Squash Yellow Curry

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Another delicious curry. I’m feeling like you really can’t go wrong with curry. Different spice pastes, different veg, different heat levels, herbs, etc. It’s all so tasty. I decided to go with a yellow curry this time. Sticking with the “yellow” theme I used some gorgeous squash we picked up at the market. I’m really […]

Basic Curries

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Curry is still comfort food in our book. I fell back on some new faves during our first week in the new place. I keep simplifying the recipes, so it almost feels  like cheating at this point. So yummy! Print Simple Masman Curry Author: Next Good Meal Serves: 4   Ingredients 1 red onion diced 2-3 medium […]

Peanut Sauce

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I’m happy with this batch. The taste is yummy. I was able to transfer some of it back into the empty honey squeeze container. It filled that, a peanut butter jar, and still had 3 single serves left in the bowl. One of those servings was claimed immediately by the 2yo for use with tofu […]