This is the latest addiction in our household. It’s a “tomato vinaigrette” from this month’s Bon Appetit. Oh… holy… yum. We had it the first night with a baguette. Then we had it again the next night. Now I think I’ve eaten it every day this week in some form or fashion…topping for white beans, […]
During a recent road trip the little guy fell in love with these whole wheat pitas from Whole Foods. This lunch was simply one of those along with a dollop of peanut butter, red pepper, and olives.
Veg “fried” rice because I want something easy and veggie. What is traditional for fried rice? Not sure, but I plan to pack mine with carrots, onions, pea pods, and maybe even kale. I’ve had my eye on this eggplant rollatini concept for a while. Time to try it. Eggplant, spinach stuffing, marinara…What can go […]
Print Babaganoush Author: Next Good Meal Ingredients 2 eggplants 1 clove garlic ¼ cup tahini ¼ cup lemon juice small handful parsley salt & pepper to taste Instructions Heat oven to 400. Halve eggplants lengthwise. Bake flesh side down for 45 minutes. Add garlic clove to food processor. Whiz until minced. Scoop eggplant into food […]
We are hooked on 10 grain cereal for breakfast, but road trips require something more portable. Burritos! Print Breakfast Burritos Author: Next Good Meal Serves: 4 Ingredients 1 potato diced 1 red pepper diced 1 onion diced 1 cup black beans, cooked and drained 1 TB olive oil 2 TB lime juice 1 tsp chili powder […]
Print Hummus Author: Next Good Meal Ingredients 1½ cups cooked garbanzos 2 cloves garlic ¼ cup tahini ¼ cup lemon juice salt & pepper to taste handful fresh parsley, basil, or cilantro Instructions Add garlic cloves to food processor. Whiz until minced. Add all other ingredients. Whiz until smooth. Optional: add ¼ cup water for […]
The birthday Dizzle chose this week’s menu. Tasty job! Veg burgers again with a new twist. Garbanzos and basil. Red pepper curry might be the absolute fave right now. Masman curry. Hearty comfort food. Yes! Babaganoush, hummus, probably with spinach bread sticks. Dip night! Yellow butternut curry. Another tasty curry to add to the repertoire. […]
1/2 veg burger, tomatoes, lettuce, guac
I’ve made a few versions of this veg burger, and I have to say this is my fave so far. So tasty with avocado and tomatoes. Print Veg Burgers Author: Next Good Meal Serves: 8 Ingredients 1 onion 2 handfuls baby carrots 1 TB oil 2 TB chia, soaked in ½ cup warm water 1 cup […]
“refried” beans (pintos simmered and mashed), roasted potato bites, lettuce, carrots